Mon, Apr 17
|Toronto
Château Fleur Haut Gaussens Winemaker Dinner - Lombard
Join us in welcoming Hervé Lhuillier, winemaker at Château Fleur Haut Gaussens. Taste through his lineup, including the first iteration of his Château Fleur Haut Gaussens Grand Vin. The wines will be accompanied by a 4-course dinner by Chef Nick.
Time & Location
Apr 17, 2023, 6:30 p.m. EDT
Toronto, 100 Lombard St, Toronto, ON M5C 1M3, Canada
About the Event
Château Fleur Haut Gaussens was designed to live and evolve; they are among the last Bordeaux Superieur to make wines for laying down in the same style at the famous Grand Crus of the region. Finesse and elegance are permanent traits of Château Fleur Haut Gaussens identity as well as the subtle balance between aromatic richness and the power of tannins. They have reached a perfect balance between tradition and modernism
Join us in welcoming Hervé Lhuillier, winemaker at Château Fleur Haut Gaussens. Taste through his lineup, including the first iteration of his Château Fleur Haut Gaussens Grand Vin. The wines will be accompanied by a 4-course dinner by Chef Nick.
Price: $130/p (+ tax and gratuity).
Wines to be Poured:
- 2021 'Pierre Blanche' Sauvignon Blanc
- 2018 Château Fleur Haut Gaussens Bordeaux Supérieur
- 2016 “La Viminiére” Malbec
- 2018 "La Bergeronnette" Cabernet Franc
- 2016 Château Fleur Haut Gaussens Grand Vin
Menu:
1st
Hollandaise asparagus
guanciale lardon, pickled mustard seeds, micro greens
2nd
Mushroom Raviolo
sage and truffle brown butter, shaved truffle Parmigiano
3rd
Lamb chops Provençal
heirloom cherry tomatoes, Kalamata olives, white anchovy dressing
4th
Short ribs
pomme puree, roasted carrots, soy jus
We will try to accommodate all dietary restrictions to the best of our abilities.