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Wed, Sep 13

|

Toronto

Forty Creek Structured Tasting

Join Forty Creek’s National Brand Ambassador, Chris Thompson for an evening of award winning, premium whiskies including a sneak peak at the latest small batch limited edition and a trip into the vault for a long gone blast from the past.

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Forty Creek Structured Tasting
Forty Creek Structured Tasting

Time & Location

Sep 13, 2023, 6:30 p.m. EDT

Toronto, 87 Avenue Rd, Toronto, ON M5R 3R9, Canada

About the Event

TICKETS @ $100 PER PERSON (plus hst/gratuity) 

Price includes 6 expressions and a paired snack menu

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BACKGROUND: 

From the beginning, Forty Creek decided to do Canadian whisky differently. They challenged, they innovated, they carved out a brave new path and turned the industry on its end.

A relentless pursuit of a better whisky continues to this day, as they continue to push the boundaries of what Canadian whisky can be.

Join Forty Creek’s National Brand Ambassador, Chris Thompson for an evening of award winning, premium whiskies including a sneak peak at the latest small batch limited edition and a trip into the vault for a long gone blast from the past.

Contact: Forty Creek Distillery Chris Thompson Chris.Thompson@campari.com Timeline: 630pm - Arrival 645pm - Sit down for tasting 930 - Estimated end time

Tasting Lineup

Forty Creek Barrel Select

Forty Creek Confederation Oak Reserve

Forty Creek Masters Cut (2021 limited edition)

Forty Creek Art of the Blend (2022 limited edition)

Forty Creek Cherrywood Reserve (2023 limited edition)

Forty Creek Buttertart Cream liqueur

Menu: Snack menu paired to whiskeys below FIRST - Barrel Select Muscles Escabeche red wine marinade, paprika, cinnamon, crostini SECOND - Confederation oak reserve Zucchini Blossom prosciutto, fig, ricotta, herb cream THIRD - Masters cut Chicken Fried Oyster Mushrooms smoked mushroom ketchup, black garlic dust FOURTH - Art of the blend Shortrib Croquette 24 hour braised shortrib, birch glaze, maple aioli FIFTH - Cherrywood reserve Foie Gras Mousse brioche, brandy cherries, chive SIXTH - Butter tart cream liqueur Ice cream Sandwich brown butter ice cream, espresso caramel crunch  

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