top of page

Wed, Jun 07

|

Toronto

Il Molino di Grace Winemaker Dinner and Tasting - Lombard

Join us in welcoming winemaker Daniel Grace. Il Molino di Grace is steeped in the historic Chianti Classico tradition producing old world Classico and Super-Tuscan wines for the modern age. The vineyards that now produce Il Molino di Grace’s wine have been doing so for over three and half centuries

Registration is closed
See other events
Il Molino di Grace Winemaker Dinner and Tasting - Lombard
Il Molino di Grace Winemaker Dinner and Tasting - Lombard

Time & Location

Jun 07, 2023, 7:00 p.m. – 9:00 p.m. EDT

Toronto, 100 Lombard St, Toronto, ON M5C 1M3, Canada

About the Event

Il Molino di Grace is steeped in the historic Chianti Classico tradition producing old world Classico and Super-Tuscan wines for the modern age. 

Founded by Frank Grace in the 1990’s, the winery of Il Molino di Grace was built with a simple vision: to bottle the most authentic expression of this rocky terroir and succulent Sangiovese fruit that the picturesque Chianti hills deserve. The vineyards that now produce Il Molino di Grace’s wine have been doing so for over three and half centuries. Harvested first by monks from the local monastary, these Chianti Classico vineyards have amazed winemakers and wine enthusiasts every harvest since. 

Today, an awe-inspiring 9 meter statue tall of an out-stretched, sun and moon holding San Francesco della Vigne stands proud over the rolling vines, blessing all those who have toiled and will continue to toil in this rocky Galestro soil. The winery’s active founders, Frank Grace and his two sons Tim and Daniel, instilled and infused the science and technology of modern organic wine production with the artful tradition of old world wine making. 

Il Molino di Grace celebrates this delicate balance of creativity and innovation – the rocky, sloping south facing fields that bear the Sangiovese fruit, the cellar produces it, the artwork showcases it, and the wines embody it.

Price: $105/p (+ tax and gratuity).

-------

Menu 

1st 

Beef carpaccio 

AAA filet, cured Conestoga egg yolk, shaved truffle Parmigiano, arugula, pickled mustard seeds, extra virgin olive oil  

2nd 

Short rib raviolo 

Braised short ribs and mushrooms, natural jus, Romano  

3rd 

Lasagna bolognese 

Veal, beef, lamb and pork ragu, san marzano tomato sauce, fior di late, romano and Parmesan  

Wines to be poured

  • Cava Berdie 2020 Amor Flower Edition Cava Gran Riserva
  • Il Molino di Grace 2019 IGT Volano
  • Il Molino di Grace 2019 Chianti Classico Il Margone Gran Selezione
  • Il Molino di Grace 2017 IGT Gratius

** Please note NO dietary restricitions will be accomodated for this dinner **

Share This Event

bottom of page