Library Launch Dinner

TICKETS @ $599 PER PERSON  (plus hst/grat) 

Registration runs Sept 9th @ 4pm until Oct 3rd at 12pm 

Only 24 seats available 

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It is our honour to invite you to a dinner we have been planning for months in celebration of the opening of the Steven Spurrier Library at the Vintage Conservatory in Yorkville. We will be gathering for a champagne reception followed by a 4-course dinner paired specifically with the memorable wines we have selected for the occasion. There is incredibly limited space for this event, so please let us know as soon as possible if you are able to attend.

Champagne Reception

--> Jean Vesselle Cuvée Prestige Champagne 2002 en magnum

Canapes to start

Fried Chicken & Caviar

smoked creme fraiche, chive

Wild Northern Pink Shrimp Spoons

seabuckthorn beurre blanc, chervil

Crostini

whipped ricotta, balsam fir, blistered cherry tomato, birch glaze

Course One

Seared Scallop & Shrimp

chowder broth, crispy pork belly, corn

--> Au Bon Climat Nuits Blanches Au Bouges Santa Barbara Chardonnay 2002

--> Fabien Coche Meursault 1er cru Goutte d’Or 2018

Course Two

Mushroom Risotto

lobster mushroom, porcini, black trumpet, grana padano

--> Francois Lamarche La Grand Rue Grand Cru 2008

--> Arnoux Lachaux Latricieres Chambertin Grand Cru 2011

Course Three

Braised Lamb Shank

creamy polenta, glazed carrots, crispy brussels, lamb jus

--> Domaine Auguste Clape Cornas 2001 en magnum

--> Domaine du Pegau Chateauneuf du Pape 2012 en magnum

Course Four

Cheese Duo

handeck, parmaggiano reggiano, house compote, crostini

--> Dunn Vineyards Napa Valley Cabernet Sauvignon 1999

--> Chateau Pavie Macquin Saint Emilion Grand Cru 1998 en double magnum