Thu, Feb 15|
Luciano Sandrone Paired Dinner
Explore the rich flavors of expertly crafted dishes perfectly complemented by the renowned wines of Luciano Sandrone. Indulge in a night of exquisite taste and sophistication as you discover the perfect harmony between food and wine.
Time & Location
Feb 15, 2024, 6:00 p.m. – 9:00 p.m. EST
VC King, 224 King St W, Toronto, ON M5H 1K4, Canada
About the Event
About Luciano Sandrone
From his first vintage in 1978 Luciano Sandrone set out to make a more approachable and drinkable Barolo. No one has managed to bridge tradition and innovation as brilliantly as Sandrone, rendering pointless any of the typical arguments in favor of one winemaking philosophy versus the other. Over the years Sandrone has turned out a stunning group of wines, often reaching stratospheric heights. Although Sandrone’s wines are accessible when young, they also age beautifully as is demonstrated by the wines from the 1980s. Yet as magical as the older wines can be, Sandrone believes his recent releases are even better, saying “today we know so much more about how to work in the vineyards and in the cellar.
Price: $140/p + HST & Gratuity
Wines to be Poured:
- 2020 Sandrone Valmaggiore Nebbiolo
- 2021 Sandrone Dolcetto
- 2020 Sandrone Barbera d’alba
- 2018 Sandrone Barolo Le Vigne
- 2018 Sandrone Barolo Aleste
AAA filet, Nashi pear, caper dijon dressing, confit egg yolk, crostini
Duck confit casarcee
Confit garlic and shallots, braised fennel, spinach, garlic butter, romano
Dry aged striploin
Herb roasted fingerling potatoes, rainbow Swiss chard, demi glacé
36 month parm, pecorino crotonese, dried cherries, grapes, grissini
We will try to accommodate all dietary restrictions to the best of our abilities.