Time & Location
Dec 31, 2023, 8:00 p.m.
Toronto, 224 King St W, Toronto, ON M5H 1K4, Canada
About the Event
TICKET PRICE @ $190 PER PERSON (PLUS HST/GRATUITY)
**THE TICKET WILL BE CHARGED TO YOUR ACCOUNT WHEN YOU RSVP**
Details:
7:30pm - guest arrival
8:00pm - sit down for dinner
11:30pm - dinner to be completed
12pm - champagne toast and ball drop
2am - VC closes
MENU:
First Course
Langoustine Ceviche
orange segment, chili threads, caviar, citrus, yellow cauliflower puree, sweet red beet foam, cilantro oil, saffron touille
Second Course
Magret Duck
date puree, braised fennel, pickled cherry, pepper vinaigrette, dinosaur kale
Third Course
Lobster Raviolo
lobster veloute, bottarga butter, pangratato, shaved white truffles, arugula
Fourth Course
Snake River Wagyu
roasted and spiced delicata squash, veal glace
Fifth Course
Panna Cotta
rhubarb compote, pecan pralines, spicy honey
ALLERGIES
Only severe allergy substitutions will be accommodated (from our vegetarian menu).
Wine:
Wine to be enjoyed with dinner is supplied by the member.
Champagne toast - provided by VC.
****BOOKING POLICY*****
LAST DAY TO PURCHASE TICKETS IS DEC 27TH
CANCELLATIONS WITHIN 48HRS WILL BE CHARGED AT FULL PRICE