top of page

Sat, Mar 25



Pardas Winemaker Dinner

Registration is closed
See other events
Pardas Winemaker Dinner
Pardas Winemaker Dinner

Time & Location

Mar 25, 2023, 6:30 p.m. EDT

Toronto, 87 Avenue Rd, Toronto, ON M5R 3R9, Canada

About the Event

TICKETS @ $200/P (plus hst/gratuity) 

Price includes dinner and wine 



Jason Axmith  

Cosecha Imports  


630pm - Arrival  

645pm - Sit down for dinner  

930pm - Estimated end time  


Seared Scallop

beurre blanc, charred grapefruit, confit cherry tomato

Fried Chicken and Caviar

buttermilk fried chicken, smoked crème fraiche, osetra caviar, chive


brown butter, chamomile crumble, almond

Canadian Prime Beef Tenderloin 

sundried tomato dust, caramelized cipolini onion, smashed potato, persillade sauce   

Chocolate Cream Choux

crème diplomat, candied pecan, raspberry


Hermos Sparkling 2018

Sus Scrofa 2020

Negre Franc 2017

Collita Roja 2015

Aspriu 2005

Discount offered to members who purchase a case night of   


In 1996, oenologist Ramon Parera and agronomist Jordi Anan discovered an abandoned estate, located 250 metres above sea level in the Penedés region of Catalonia. Affected by the Spanish Civil war, the Can Comas estate was made up of 60 hectares of unkempt Mediterranean forest and pasture surrounding a run-down medieval farmhouse.

They discovered a gem – an ancient cellar that had survived the dregs of war. The two painstakingly restored the cellar and the building, carefully planting new vineyards and pioneering a winemaking process Ramon and Jordi call “Conception Wine.”

Share This Event

bottom of page