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Wed, Jun 05

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VC Yorkville

Part Three: Cuts- Blind Tasting Steak Challenge

VC has partnered with The Butcher Shoppe to bring you an exclusive 4-part steak education series. A Butcher Shoppe specialist will walk you through the various cuts and bring steak appreciation to a new level. Upon completion, members will graduate with a 'Steakology' designation.

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Part Three: Cuts- Blind Tasting Steak Challenge
Part Three: Cuts- Blind Tasting Steak Challenge

Time & Location

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Jun 05, 2024, 6:30 p.m. – 9:30 p.m. EDT

VC Yorkville, 87 Avenue Rd, Toronto, ON M5R 3R9, Canada

About the Event

VC has partnered with The Butcher Shoppe to bring you an exclusive 4-part steak education series through a blind tasting with each member receiving 20 Oz of beef.

A specialist from the Butcher Shoppe team will be present to walk us through the various cuts and bring steak appreciation to a new level. Upon completion, members will graduate with a 'Steakology' designation and be fully armed to select the perfect steak.

Tickets for individual tastings are $200 per segment and discounted at $700 for the series.

Series dates are as follows with dinner scheduled to start at 6:30pm.

  • Part 1: April 3rd- Regions: Local & Natural; Prime; Australian Wagyu; Premium Japanese Wagyu
  • Part 2: May 1st- Grades: AAA; Angus; Prime; Wagyu
  • Part 3: June 5th- Cuts: Hanger; Porterhouse; Skirt; Flat Iron
  • Part 4: July 17th- Aging: Dry Aging vs. Wet Aging

We look forward to hosting you.

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