Taylor Fladgate Dinner - YORKVILLE
Wed, Jun 21
|Toronto
For many, Taylor Fladgate is the archetypal Port house, and its wines are the quintessential Ports. Established over three centuries ago in 1692, Taylor Fladgate is one of the oldest of the founding Port houses. Join us for this very special dinner and opportunity to taste the coveted "Kingman VVOP"
Time & Location
Jun 21, 2023, 6:30 p.m. EDT
Toronto, 87 Avenue Rd, Toronto, ON M5R 3R9, Canada
About the Event
TICKETS @ $115 PER PERSON (plus hst/gratuity)Â
Price includes a tasting of 6 ports paired with a 4-course mealÂ
ONLY 12 SEATS AVAILABLEÂ
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BACKGROUND:
For many, Taylor Fladgate is the archetypal Port house, and its wines are the quintessential Ports. Established over three centuries ago in 1692, Taylor Fladgate is one of the oldest of the founding Port houses. It is dedicated entirely to the production of Port wine and in particular to its finest styles.
Above all, Taylor Fladgate is regarded as the benchmark for Vintage Port. Noted for their elegance and poise as well as for their restrained power and longevity, Taylor Fladgate’s Vintage Ports are blended from the finest wines of the firm’s own quintas or estates, Vargellas, Terra Feita, and Junco. These three iconic properties, each occupying a distinct geographic location and with their own unique character, are the cornerstone of the company’s success and the main source of its unique and inimitable house style.
This tasting will provide members with the exceptional opportunity to try back-vintages of both the Classic Vintage Ports as well as the Single Quinta Vargellas Ports along with the very exclusive Kingsman Edition Very Old Tawny. There will also be a rare chance for members to access bottles for purchase that are otherwise not available in the Ontario market.
Contact:
Sylvestre Wines & Spirits
Stephen Marentette, s.marentette@sylvestre.ca
Lindsay Groves, the Taylor Fladgate Brand Ambassador - Â l.groves@sylvestre.ca
Timeline:
630pm - Arrival
645pm - Sit down for dinner
930 - Estimated end time
Menu
Beef Tartare
blackberry, black currant, cured egg yolk
MaitakeÂ
birch glaze, corn, charred endive
Braised Beef Short RibÂ
sweet potato, brussel sprouts, charred carrot, chocolate haskap jusÂ
Fig TartÂ
molasses ice cream, brown butter crumbleÂ
Wine Progression
Cocktail to start: Chip Dry & TonicÂ
Taylor Fladgate Vintage Port 2017Â
Taylor Fladgate Vintage Port 2003Â
Taylor Fladgate Vintage Port 2007Â
Taylor Fladgate Quinta de Vargellas 2001Â
Taylor Fladgate Quinta de Vargellas 2004Â
The Kingman VVOP Tawny
****Limited time offer products available to VC members